The menu
Restaurant Al Capone
Lunch menus
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Mardi 14.03
Salade verte
Burger de poulet
Pommes fritesCHF 21.-
-
Mercredi 15.03
Salade mêlée
Tagliatelle CarbonaraCHF 21.-
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Jeudi 16.03
Salade verte et tomates
Pizza du jour
Sauce tomate - mozzarella
jambon - champignons - oeufCHF 21.-
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Vendredi 17.03
Salade de bienvenue
Emincé de poulet
Sauce Sweet Chili
Riz Basmati
CHF 21.- -
Samedi 18.03
Salade de bienvenue
Parisienne de boeuf CH
Beurre aux herbes
Accompagnement à choix
CHF 31.- -
Dimanche 19.03
Salade de bienvenue
Escalope viennoise de porc
Accompagnement à choix
CHF 31.-
Menu of dishes
Let's start with...
| Garlic bread or garlic bread with cheese | 10/12 |
| Bruschetta Toasted bread, tomatoes, garlic, olive oil, basil |
12 |
| Snails in seasoned butter - 6 pieces | 16 |
| Seasonal greens | 9 |
| Planchette Mixed cold cuts and cheese platter with olives, chutney and rosemary bread |
33 |
Simply tasty
| Cesar Salade Seasonal salad, tomatoes, grilled chicken, grana padano, croutons, pistachios, bacon |
19/29 |
| Salade Al Capone fresh seasonal salad, buffalo mozzarella, tomatoes, egg, mushrooms, avocado, chicken, seeds | 31 |
| Fagotini pasta perfumed with a hint of truffle oil, wild morille sauce, cured ham | 34 |
The Original
The one and only in Verbier and surroundings!
| Chicken in a basket Served with a side dish Chicken raised in Switzerland |
34 |
| Chicken wings - 6 pièces Homemade sauce, a wink from Denise |
22/29 |
| Extra chicken sauce | 5 |
| Fish and chips Valais Premium Swiss Fish, tartar sauce Served with a side dish |
34 |
Cheese fondue & Raclette
| Fondue Moitié-Moitié Gruyère and Vacherin made by alpine producers from La Tzintre in Charmey |
29 |
| Fondue Espelette & pepper from Tessin Gruyère and Vacherin, Espelette chillies and black pepper |
31 |
Our fondues are served with bread or new potatoes and garnishes.
Meat corner
| Swiss beef rib steak - 200g Served on a sizzling platter topped with our own herbal sauce |
42 |
| Swiss beef steak seasoned with Saint-Bernard herbs 200 g | 33 |
| LUMA pork rib chop swiss | 45 |
| Herbal butter | 4 |
| Wild Morel Sauce | 10 |
| French fries | 9 |
Choice of side dishes
All our meats are served with a side dish of your choice
| Spinach leaves with cream sauce |
| Carrots & fennel cooked in vegetable broth |
| French fries |
pizza
| Margherita Classique Tomato sauce, mozzarella |
20 |
| Margherita Chorizo Tomato sauce, mozzarella, spicy salami |
24 |
| Margherita Prosciutto Tomato sauce, mozzarella, cooked ham |
24 |
| Margherita Reine Tomato sauce, mozzarella, cooked ham, mushrooms |
26 |
| Margherita Napoli Tomato sauce, mozzarella, anchovies, capers, olives, oregano |
26 |
| Margherita Gorgonzola Tomato sauce, mozzarella, gorgonzola, chorizo, grilled zuchinni, oregano |
27 |
| Margherita Basilic Bufallo mozarella, chery tomatoes, dried and fresh basil |
27 |
| Margherita Bella Italia Tomato sauce, mozzarella, bufalo, green pesto, cured ham |
28 |
| Alfonso Mozzarella, gorgonzola, anchovies, tomatoes pelati added after cooking, oregano |
27 |
| Gary's Favourite Tomato, mozzarella, courgettes grillées, olives, poivrons, huile d'olive, chorizo |
29 |
| Dolce Vita Tomato sauce, mozzarella, onions, bacon, tomatoes, olives, rucola, truffle oil |
28 |
| Paysanne Tomato, local alpine cheese, ham, bacon, onions, egg |
28 |
| Végétarienne Tomato, mozzarella, fresh tomatoes, grilled courgettes, olives, peppers, olive oil |
29 |
| Al Brown Tomato, mozzarella, local alpine cheese, onions, ham, pesto, buffalo mozzarella, rocket, balsamic glaze |
29 |
| Alcatraz Tomato, mozzarella, spicy chicken, spicy salami, onions, cured ham |
28 |
| Al Capone Tomato, mozzarella, ham, mushrooms, fresh tomatoes, olives, peppers |
29 |
| Nobile Tomato, buffalo mozzarella, rocket, cured ham, tomatoes, grana padano shavings, truffle oil |
31 |
| Les 5 crottins de pizza A Five Leaf Clover Pizza which features 5 petals of crust stuffed with truffle cream, local cheese, ham, mushrooms |
31 |
A minimum fee of chf 3.– will be charged for any additions to your pizza, variable depending on ingredient.
La Carte du Moment
| Salade de rampon dried wild boar meat, eggs, fresh tomatoes croutons, Tête de Moine cheese, hazelnut oil vinaigrette |
17 |
| Puff pastry with fried fresh mushrooms Cream sauce |
18 |
| Autumn pumpkin ravioli pan-fried seasonal mushrooms, olive oil |
28 |
| Pizza Blanche di Stefano ( Aosta Valley ) Mozzarella, goat cheese, grana padano, apples, nuts, honey, dried boar meat |
26 |
| Pumpkin Burger Bagnes raclette cheese cranberry jam, cooked beetroot, french fries |
29 |
| Atriaux de chevreuil et porc sauce chanterelles & poivre vert spätzli, garniture automnale |
31 |
| Médaillons de chevreuil sauce aux coings Chutney, spätzlis & garniture automnale |
46 |
| Mignons de cerf sauce Grand Veneur Tagliatelle & garniture automnale |
38 |
| Iced meringue vanilla ice cream, meringue, chestnut vermicelli, double cream |
16 |
| Lime sorbet with Valais quince brandy | 10 |
| Grapes à la Lie with vanilla ice cream | 10 |
Children's menu
| Mini Beef Steak Carrots, french fries or macaroni |
17 |
| Chicken nuggets Carrots, french fries or macaroni |
16 |
| Pizza Margherita Carrots, french fries or macaroni |
15 |
Desserts
| Läderach swiss chocolate pieces : 30g | 6 |
| La Grande Boule Vanille Chopped cashew nuts topped with chocolate sauce |
11 |
| Tiramisu |
12 |
| Toblerone chocolate mousse | 12 |
| Panna Cotta apple - cinnamon |
11 |
| L’Affogato Vanilla ice cream, espresso |
9 |
| L’Affogato Amaretto Vanilla ice cream, espresso, Amaretto |
12 |
| Profiteroles Chocolate sauce |
16/11 |
| Sorbet watered according to your choice | 11 |
| Milk Shake choice of flavours | 9 |
| Mövenpick ice cream Vanilla, Chocolate, Caramelita, Espresso croquant, Pear, Apricot, Lemon & Lime, Strawberry |
4.50/scoop |
| Chantilly supplement | 2 |
| Chocolate sauce supplement | 2 |
